Not Your Typical Guacamole
1/3 cup early peas
1/4 cup plain 0% Greek yogurt
2 cloves garlic, minced
1/2 tomato, chopped
1 T lemon juice
about 1 T red onion, chopped small (I used about 1/8 of a HUGE red onion)
salt and pepper to taste
Mash up the avocado and the peas in a medium size bowl. If you have a mortar you can use that, otherwise just use a fork and mash it until it all blends together. You can also use a food processor if you like it creamy. Add in the tomato, red onion and garlic, mix well. Then add in the greek yogurt and lemon juice. Depending on your taste add in salt and pepper, starting with 1/4 tsp pepper, 1/2 tsp sea salt. Add more according to your taste buds! Cut up some carrots and eat with some chips or crackers!
*NOTE: I like my guacamole chunky, so I don’t use a processor. If you like it smooth then use one!
*ANOTHER NOTE: You cannot taste the peas in this guacamole. Danny had NO clue. It really bulks up the guacamole without changing the taste or eating an entire avocado. This was enough for one hungry person (me) or two people who want a snack.
What is your favorite thing to eat with dip? Mine is def these Mary’s Gone Crackers!
Have a happy Monday!